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101 Electric Heating Drying Oven

101 Electric Heating Drying Oven

Size

The heating oven is suitable for industrial factories, labs, research, and other departments for drying, baking, and heat treatments. 

Suitable for labs and workshops testing, mining and industrial companies, but prolonged continuous use is not advised. It is not advised to seek greater temperature uniformity and a high sample water content.


101: Forced air circulation

202: Natural air circulation

Notes:

The modes with “A” is LED microcomputer controller.

The modes with “S” is stainless steel inner.

101-4,101-5 Before the purchase, be sure to enter the door and the elevator size, to avoid the oven being too large to enter.

Features:

Controller Types: Available with two types of controllers:

    • Pointer Controller: Traditional analog control.
    • LED PID Controller: Digital control for precise temperature management.

Durable Exterior: The shell is constructed from high-quality cold-rolled steel with a metallic paint spray finish for enhanced durability and appearance.

Low Noise Operation: Equipped with low-noise fans and an efficient air circulation duct to maintain a quiet operating environment.

Internal Chamber Materials: Choose between two types of internal chamber materials:

    • Stainless Steel: Resistant to corrosion and easier to clean.
    • Galvanized Steel: A cost-effective alternative with good durability.

Adjustable Shelving: The spacing and number of shelves inside the chamber can be adjusted to accommodate various needs.

Tempered Glass Window: Features a tempered glass observation window in the door for easy monitoring of samples without opening the chamber.

Durable Heating Element: Uses a heating tube that is more durable and reliable compared to older models.

Optional accessories:

1. Segmented intelligent digital display temperature controller

2. Independent temperature limiting controller

3. nickel-chromium round steel shelf or perforated shelf 

4. the fan independent switch

 

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